With their exquisitely mild, milky flavor and consistent performance, our Fancy® Whole Milk and Part Skim Mozzarella varieties are preferred by pizza artisans.
WHOLE MILK
Our semi-soft, low-moisture Whole Milk Mozzarella imparts a rich, buttery flavor and smooth texture that add a touch of creamy indulgence to every bite. It sets the standard in taste, melt, stretch and all the performance attributes you demand in a premium Italian cheese.
PART-SKIM
Featuring a lower butterfat content yet a satisfying, milky flavor, our Part Skim Mozzarella melts evenly and makes an ideal complement to other cheeses, toppings and ingredients. You can count on it for an excellent stretch, consistent yield and reliable reheating quality, too.